- Verdicchio dei Castelli di Jesi, the straw-coloured white wine with a delicate aroma
- Lacrima di Morro d'Alba, the intense ruby red wine with a fruity aroma of ripe red fruits
- Vino di visciola, a sweet aromatic alcoholic beverage, from wild cherries fermented in red wine
- Lonza di fico, a dried fig log, with walnuts, almonds and sapa, a sweet, boiled grape-must syrup
- Cavallucci, biscuits filled with a mince of dried fruit and nuts, cocoa, sapa, Rum or Marsala
- Dolci and biscotti di mosto, bakery goods made with grape-must
- Pizza al formaggio, looks like a panettone but is really a moist and peppery cheese bread
